Easy Recipes - Banana Cheese Balls

Level:  Medium

Prep Time: 45 minutes

Cooking time:  10 minutes

 Ingredients:

• Banana
• 1 cup All Purpose Flour
• 1 cup Water
• A pinch of Salt
• A block of Cheese
• Breadcrumbs
• Oil for Frying

How to do it:

1. Boil some desired amount of banana for 20-30 minutes (recommended saba' bananas originated from the Philippines. Mostly available in Asian countries used for deep frying and boiling)
2. While waiting, prepare the flour dipping. Take 1 cup of flour, 1 cup of water, a pinch of salt and mix well. Prepare the cheese block and cut into smaller cubes too.
3. Rinse the boiled bananas with some water for a few minutes to let it cool down faster
4. Open the skin and take out the banana and put in a bowl to mash it
5. Once cool enough to handle, shape it into a flat round and put a cube of cheese inside, then make it into a ball
6. Dip the banana into the flour dipping and then into the breadcrumbs
7. Shape it properly into a ball and then deep fry it!
8. While frying, make sure to always move it around to allow consistent frying all around the ball
9. Once golden brown, take it out on a drying rack or on a kitchen tissue and let it rest
10. Serve while it's hot, or not! Best for tea time and snacking!!!!!!!
11. GOOD LUCK TRYING!!!! wait, you don't need luck. It's too easy!!!!!!

Watch the video for some entertainment and easy video tutorial!

-MR